Looking for a simple and humble pie? You’ve found it. It’s filled with fresh, sweet strawberries coated in a Dutch Valley’s Strawberry Danish Dessert mix . The perfect summer dessert!
Notes
Strawberry Danish Dessert / 15lb Item# 290300
INGREDIENTS:
2/3 cup Strawberry Danish Dessert Mix
1 ¾ cups water
4 cups sliced strawberries.
1-9inch prepared pie shell
2 cups prepared Dutch Whip topping.
DIRECTIONS:
- Stir 2/3 cup Strawberry Danish Dessert mix into 1-3/4 cups cold water in medium-size saucepan.
- Bring to full boil. Boil 1 minute, stirring constantly. Cool slightly.
- Fold in 4 cups sliced fresh strawberries or other fresh fruit. Pour into 9-inch baked pie crust.
- Chill 3 to 4 hours or until firm. Garnish with whipped topping.
For a delicious Fruit Sauce:
2/3 cup Strawberry Danish Dessert Mix
2 cups water